Growing up, Christmas morning was the time that we opened our stocking and all the presents. Sure there was one gift opening allowed on Christmas eve before we snuggled into bed, but the bulk of the gift gluttony was done in the morning. With all of the wrapping paper being torn open and ribbons being hurled in the air, you could certainly work up an appetite.
As an adult, I now like to have something quick and nutritious available to feed the masses. Homemade granola packed full of seeds, nuts, and fruit makes a thoughtful gift for the holidays. I’ll be bringing one of these pretty packages for the hosts of every dinner or party after December 20th. Good thing this recipe makes a lot! [Read more: http://www.myownlabels.com/blog/christmas-morning-granola/]